Natural eco-products from Siberia, Krasnodar honey and northern pies at the Farmers Fair

A unique gastronomic experience awaits guests at Pavilion No. 48 at the Exposition. From June 4 to 9, visitors to the Farmers Fair can sample meat delicacies, various cheeses, products made from berries and mushrooms, unique honey collected from all over the south of Russia, as well as sweet pies with unusual flavors.

A participant from the Moscow region under the "FAVOR" brand will delight customers with meat delicacies and smoked meats: buyers appreciate their products for their homemade taste and high quality, as well as a wide range. Another Moscow region participant, the brand "Aromas of the Taiga", is engaged in the collection and processing of wild mushrooms and berries. Only the freshest and best wild mushrooms from the ecologically clean corners of Siberia are brought here to delight customers with taste and benefits.

Photo: provided by the fair’s press office

The unique Siberian eco-products are also presented by the Irkutsk brand "Sibekolavka". The company's history began in 2017 with the production of natural pastila and sugar-free fruit chips without dyes or preservatives. And now, the assortment includes various teas and herbs, dried berries, mushrooms, and nuts, as well as honey. In addition, honey will once again delight customers from the Voronezh region brand "Why Don't Bees Cough?!". Its uniqueness lies in a nomadic apiary: traveling with it throughout the south of Russia — from the Kuban to the Don, through the Voronezh and Tambov regions, beekeepers search for the best honey plants to collect high-quality honey.

Photo: provided by the fair’s press office

Also, a participant from the Ivanovo region under the brand "Ecofarm 'Shuya berries,'" whose production is located in an environmentally clean place, the village of Mizgino in the Ivanovo region, near the Nikolo-Shartomsky Monastery. In this picturesque place since 2016, they have been growing honeysuckle, strawberries, black currants, raspberries, red currants, sea buckthorn, and other berries. The plantation is grown using the most modern technologies, allowing them to obtain berries of high commercial quality and taste characteristics. During the season, customers can taste fresh berries, and all year round enjoy natural and healthy sweets with reduced sugar content. The range includes: stewed berries, jams, preserves, juices, marmalade, and freeze-dried berries.

If you enjoy pies, then be sure to try culinary masterpieces from the brand "Nordic Pie" from the Moscow region. Handmade northern pies and cakes, prepared according to original Scandinavian recipes from the 18th century. They are characterized by simple yet interesting flavor combinations. Almond and cream, meringue, and sponge are especially good.