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"Gold" of Adygea, sweets made from goat’s milk and marmalade from wild berries: gastronomic discoveries at the RUSSIA EXPO

"Gold" of Adygea, sweets made from goat’s milk and marmalade from wild berries: gastronomic discoveries at the RUSSIA EXPO
Expo News
Photo: provided by the fair’s press office
07.05.2024

At the Farmers Fair in Pavilion 48, you can taste unusual condensed milk, Adygean national cheese and classic soft and hard cheeses, as well as smoked meat. The guests are welcome this week, from May 7 to May 12.

One of the most unusual sweets will be presented by a participant from the Tver region. This is cajeta — creamy caramel made of goat's milk. Cajeta is cooked over an open fire according to a traditional Mexican recipe. Goat's milk was chosen for a reason. Unlike cow's milk, it better withstands long heat treatment, almost without losing its unique qualities. It becomes caramelized, dense and thick, but it is still rich in protein, calcium and easy to digest, besides, goat's milk is hypoallergenic. The company offers goat milk cajeta with vanilla, sea salt and cinnamon, while fudge and delicate goat milk candies have a melting texture and creamy flavor.

Photo: provided by the fair’s press office

Cheese lovers will be glad to taste and buy Adygean national cheese, suluguni, chechil, brynza. There are smoked and soft cheeses, as well as cheeses with Caucasian spices. In addition, farmers from the Tambov region will bring their best cheese. For more than 3 years the producers studied the experience of Italian cheese factories and researched the taste preferences of the Russian buyer, tasted more than a hundred different cheeses and as a result they selected cheeses for production, which by their taste qualities will satisfy any, even the pickiest buyer. The cheese factory is located in the most ecologically clean region of Russia. Traditionally, the Tambov land is a black earth land. Therefore, the fodder grown on Tambov meadows has a special flavor of grasses, which is passed on to the milk.

Photo: provided by the fair’s press office

For those who prefer meat products, there will be a rich choice of smoked meats from Adygea: beef delicacies, chickens, ducks, turkey, quail and much more. And also sausages and cured meats according to traditional Italian and Spanish recipes from the Belgorod region.

A participant from the Arkhangelsk region will present a delicious marmalade with a high content of wild berries: more than 20%. Berries are collected in the northernmost parts of the Arkhangelsk region, on the coast of the White Sea. Berries grown in the North contain more vitamins and microelements than berries from more southern regions. Here the summer is short, and the berry ripens in very difficult conditions. Therefore, it accumulates the maximum amount of useful substances.

Photo: provided by the fair’s press office
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